WHC Lab, Bond , 500g

Tax included

Bond English Ale yeast is an English strain ideal for all amber/dark beers.

Aromas: Neutral

Attenuation: 76-80% 

Fermentation Range: 15 - 22°C

Flocculation : High

ABV : 14% vol.

Similar to : SafAle S-04, WLP007

Beer style : English ale, Pale Ale, IPA, Stout, Imperial Stout, Brown ales, Red ale, Barley wine



Specific References

Comments (0)
No customer reviews for the moment.