![](https://biere-appro.com/2542-large_default/yeast-whc-farmhouse-vibes-500g.jpg)
![](https://biere-appro.com/2542-large_default/yeast-whc-farmhouse-vibes-500g.jpg)
Farmhouse Vibes diastatic yeast from WHC Lab is a seasonal yeast, high attenuation will dry out the beer and high glycerol production will produce a great mouthfeel. A bouquet of pepper and fruit is expected.
STA1+
Attenuation: 80+% (Diastaticus)
Fermentation range: 19 - 26°C
Dosage: 50g/HL of standard must (SG1.050/12.5°P)
Flocculation : Medium to High
ABV : 12% vol.
Similar to : French Saison, Belle Saison, 3711, WLP590
Beer style : Belgian Ale, Belgian Pale Ale, Belgian Strong Ale, Saison, Sours