WHC Lab, Farmhouse Vibes, 500g
€57.92
Tax included
Farmhouse Vibes diastatic yeast from WHC Lab is a seasonal yeast with an high attenuation which will dry out the beer and the high glycerol production will produce a great mouthfeel. A bouquet of pepper and fruit is expected.
STA1+
Attenuation: 80+% (Diastaticus)
Fermentation range: 19 - 26°C
Dosage: 50g/HL of standard must (SG1.050/12.5°P)
Flocculation : Medium to High
ABV : 12% vol.
Beer style : Belgian Ale, Belgian Pale Ale, Belgian Strong Ale, Saison, Sours
3890.0009
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Farmhouse Vibes diastatic yeast from WHC Lab is a seasonal yeast with an high attenuation which will dry out the beer and the high glycerol production will produce a great mouthfeel. A bouquet of pepper and fruit is expected.
STA1+
Attenuation: 80+% (Diastaticus)
Fermentation range: 19 - 26°C
Dosage: 50g/HL of standard must (SG1.050/12.5°P)
Flocculation : Medium to High
ABV : 12% vol.
Beer style : Belgian Ale, Belgian Pale Ale, Belgian Strong Ale, Saison, Sours