Fermentis SafAle™ BW‑20, 500g
€65.30
Tax included
Fermentis SafAle BW-20 yeast is a speciality yeast selected for the production of wheat beers with neutral fruity flavours and a specific phenolic character (clove and peppery notes).
It does not ferment maltotriose completely, giving the beer a good mouthfeel. This yeast has an average sedimentation rate and does not form lumps, but does form a powdery cloud when re-suspended in the beer.
Flocculation: Low
Sedimentation: Medium
Attenuation: 77/83
Fermentation temperature: 18 - 26°C
Dosage: 50 to 80g/ HL
3904.00000
Data sheet
- Levures
- haute fermentation
Specific References
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Fermentis SafAle BW-20 yeast is a speciality yeast selected for the production of wheat beers with neutral fruity flavours and a specific phenolic character (clove and peppery notes).
It does not ferment maltotriose completely, giving the beer a good mouthfeel. This yeast has an average sedimentation rate and does not form lumps, but does form a powdery cloud when re-suspended in the beer.
Flocculation: Low
Sedimentation: Medium
Attenuation: 77/83
Fermentation temperature: 18 - 26°C
Dosage: 50 to 80g/ HL