WHC Lab, Hercules / Zeus Whiskey Yeast, 500g

€20.99
Tax included

WHC's Zeus / Hercules yeast is a diastatic and thermotolerant yeast with a huge tolerance to alcohol, for the production of grain-based alcohol. The yeast's internal production of glucoamylase ensures the breakdown of complex sugars and increases alcoholic yield. The resulting alcohol has a rich, complex flavour.

Saccharomyces cerevisiae var. diastaticus

Style: very high attenuation

Attenuation: 99%.

Fermentation range: 28-38°C

Alcohol tolerance: high

Dosage: 50-100 g/hl

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