AEB® FermoLager W

€63.19
Tax included

Fermolager®W bottom-fermenting yeast has been selected for the production of lager-type beers.

This strain of German origin has a balanced fruity and floral profile with few esters. It rapidly reduces diacetyl, allowing other raw materials such as malt and hops to express themselves.

Fermentation temperature: 10 to 22°C

Flocculation: High

Producer: AEB

Yeast

Volume discounts

Quantity Unit discount You Save
20 5% Up to €63.19
Quantity

3881.00500

Data sheet

Levures
basse fermentation

Specific References

Download

Fermolager-W certificat

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