Pinnacle Low Alcohol dry yeast, 500g
€93.79
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Pinnacle Low Alcohol is a maltose-negative yeast, specifically selected to produce a clean, low-alcohol beer with very low levels of malty/worty notes and full mouth feel.
Dosage: 50-100g/HL
Pinnacle Low Alcohol™ is:
- a Saccharomyces cerevisiae strain
- POF- (unlike other maltose-negative yeast strains), resulting in a neutral and clean beer suitable for a wide variety of beer styles.
- Available in a convenient dried form and requiring no special processing steps such as aeration during fermentation.
Its clean aroma and lack of phenolic off-flavors make it suitable for a wide variety of beer styles, including IPA, NEIPA, Lager, Pale Ale, and Stout.
- Attenuation: 10-20%
- Pitching Rate: 50 g/hl
- Fermentation Temperature: 18-22 °C
- Fermentation Rate: Very Rapid
- Flocculation: Medium
- Alcohol Production: +/- 0.1 ABV per °P
- POF Negative
- Diacetyl Reduction: Rapid
- Ingredients: Yeast, Emulsifier (E491)
Note: Pasteurization is required. The remaining maltose is fermentable by other yeast strains, wild yeasts, and bacteria. Pasteurization stabilizes the product and prevents microbial activity in the packaged product. See the technical data sheet for more detailed information.
3929.0000
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Pinnacle Low Alcohol is a maltose-negative yeast, specifically selected to produce a clean, low-alcohol beer with very low levels of malty/worty notes and full mouth feel.
Dosage: 50-100g/HL