Malt Smoked (Beech smoked), 4 EBC, 25Kg, Schuema®
€40.62
Tax included
Selected local summer malting barley is used to produce beechwood smoked malt. After six days of gentle germination in the germination box, it undergoes high modification. Kilned and smoked over fresh smoke from pure beechwood, it develops a pleasant, intense, and spicy aroma.
Dosage: max 60%
Couleur EBC: 3-5
Origine : Schuema, DE
2917.00000
Data sheet
- Malts
- malt de base
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Selected local summer malting barley is used to produce beechwood smoked malt. After six days of gentle germination in the germination box, it undergoes high modification. Kilned and smoked over fresh smoke from pure beechwood, it develops a pleasant, intense, and spicy aroma.
Dosage: max 60%
Couleur EBC: 3-5
Origine : Schuema, DE