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FermoAle® is a top fermentation strain from Scotland, specially selected for its rapid fermentation kinetics, good sedimentation and good attenuation. It develops citrus-type esters, so it's worth trying it out to see what interesting flavours it can produce!
It can be used to produce modern ales and ciders.
Fermentation temperature: 12 to 22°C
Flocculation: Good
Producer : AEB