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Intensification de l'arôme du malt. Donne un goût arrondi et une couleur plus foncée.
Dosage: 1 /5% pour bière blonde légère, 5/10% pour bière brune
Couleur EBC: 140/160
Origine : Weyermann
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Caramunich® Type 3 malt, 150 EBC, Weyermann®
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